{"id":9624,"date":"2025-12-11T22:27:15","date_gmt":"2025-12-11T22:27:15","guid":{"rendered":"https:\/\/saintlouisnews.sn\/?p=9624"},"modified":"2025-12-11T22:27:16","modified_gmt":"2025-12-11T22:27:16","slug":"visite-du-service-dhygiene-au-campus-social","status":"publish","type":"post","link":"https:\/\/saintlouisnews.sn\/?p=9624","title":{"rendered":"Visite du service d\u2019hygi\u00e8ne au campus social"},"content":{"rendered":"\n<p>En pr\u00e9sence de la Commission Sociale des \u00e9tudiants, le Directeur du CROUS, Dr Babacar DIOP a re\u00e7u l\u2019 adjudant Ngouda DIAGNE de la brigade d\u00e9partemental du service d\u2019hygi\u00e8ne de Saint -Louis . Cette rencontre a permis de jeter un regard critique sur la s\u00e9curit\u00e9 alimentaire gage de lutte contre le ph\u00e9nom\u00e8ne d\u2019intoxication alimentaire.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"656\" src=\"https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597737771_1534751858080079_5443128186408046796_n-1024x656.jpg\" alt=\"\" class=\"wp-image-9626\" srcset=\"https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597737771_1534751858080079_5443128186408046796_n-1024x656.jpg 1024w, https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597737771_1534751858080079_5443128186408046796_n-300x192.jpg 300w, https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597737771_1534751858080079_5443128186408046796_n-768x492.jpg 768w, https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597737771_1534751858080079_5443128186408046796_n-1536x984.jpg 1536w, https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597737771_1534751858080079_5443128186408046796_n.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Ainsi , agents d\u2019hygi\u00e8ne, d\u00e9l\u00e9gu\u00e9s de la COM-SOC et agents du CROUS sont tous pr\u00eats \u00e0 r\u00e9gulariser la qualit\u00e9 des produits et denr\u00e9es destin\u00e9s \u00e0 la consommation dans l\u2019enceinte universitaire.<\/p>\n\n\n\n<p>Au demeurant, une telle op\u00e9ration de v\u00e9rification en d\u00e9pit d\u2019am\u00e9liorer la qualit\u00e9 et l\u2019hygi\u00e8ne a permis de faire un important saisi de produits dont la date de p\u00e9remption reste \u00e0 d\u00e9sirer: (Piment sachet, lait concentr\u00e9, boisson gazeuse, chips, pots d&rsquo;olive, oignons blancs, sucre vanill\u00e9, etc\u2026)<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"634\" src=\"https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597688037_1534750058080259_5289310058621614351_n.jpg\" alt=\"\" class=\"wp-image-9627\" srcset=\"https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597688037_1534750058080259_5289310058621614351_n.jpg 960w, https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597688037_1534750058080259_5289310058621614351_n-300x198.jpg 300w, https:\/\/saintlouisnews.sn\/wp-content\/uploads\/2025\/12\/597688037_1534750058080259_5289310058621614351_n-768x507.jpg 768w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n\n\n\n<p>Cette visite de terrain permettant de constater de visu l\u2019\u00e9tat des produits tout en lan\u00e7ant un signal fort qui va mettre en garde les vendeurs pour une bonne conservation de leurs denr\u00e9es.<\/p>\n\n\n\n<p>Cette d\u00e9marche proactive permet de bien veiller \u00e0 la s\u00e9curit\u00e9 alimentaire et par ricochet garantir la s\u00e9curit\u00e9. Le directeur a appr\u00e9ci\u00e9 la diligence dont a fait preuve le service d\u2019hygi\u00e8ne dans sa mission r\u00e9galienne allant dans le sens de garantir le bien &#8211; \u00eatre des pensionnaires de l\u2019universit\u00e9 Gaston Berger de Saint- Louis.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En pr\u00e9sence de la Commission Sociale des \u00e9tudiants, le Directeur du CROUS, Dr Babacar DIOP a re\u00e7u l\u2019 adjudant Ngouda DIAGNE de la brigade d\u00e9partemental du service d\u2019hygi\u00e8ne de Saint -Louis . Cette rencontre a permis de jeter un regard critique sur la s\u00e9curit\u00e9 alimentaire gage de lutte contre le ph\u00e9nom\u00e8ne d\u2019intoxication alimentaire. Ainsi , &hellip;<\/p>\n","protected":false},"author":1,"featured_media":9625,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[218,219,244],"tags":[],"class_list":["post-9624","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-a-laune","category-actualites","category-economie"],"_links":{"self":[{"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/posts\/9624","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9624"}],"version-history":[{"count":1,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/posts\/9624\/revisions"}],"predecessor-version":[{"id":9628,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/posts\/9624\/revisions\/9628"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=\/wp\/v2\/media\/9625"}],"wp:attachment":[{"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9624"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9624"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saintlouisnews.sn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9624"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}